Menù

To Start

For allergens ask the staff!

Steamed salted cod cheesecake with cherry tomatoes sauce, capers and basil

10,00 euro

Cream of potatoes, ginger and sichuan pepper with prawn tails
12,00 euro

Seafood salad with octopus, cuttlefish and vegetables

12,00 euro

Raw fish (prawns, shrimps, oysters, bonito tartare, seabass carpaccio)
24,00 euro

To Continue

For allergens ask the staff!

 Fresh handmade squid ink “pacchero” with “moscardini” ragu, cherry tomatoes and fresh oregano
14,00 euro

Handmade “gnocchi” with prawns, burrata, and citrus pesto
14,00 euro

Risotto “Carnaroli” with “cannolicchi” (razor clams), mussels creamed with cacio cheese and sichuan pepper
14,00 euro

To Finish

For allergens ask the staff!

Mixed fried seafood (squids, shrimps) and fish
15,00 euro​

Steamed mix: prawns, shrimps and squids with homemade express mayonnaise and steamed vegetables
22,00 euro

Tuna steak medium-rare crust baked with herbs
20,00 euro

Baked fish from the Tyrrhenian Sea [Caught]
6,50 euro/h

Dessert

For allergens ask the staff!

Pistachio “semifreddo” with pistachio grains and raspberry sauce
6,00€

Caribbean cake with exotic fruits sauce
6,00€

Dark chocolate mousse with cacao and berries mix sauce
6,00€

Green apple sorbet
6,00€
Green apple sorbet with “Calvados”
6,50€

Panna cotta (italian cream pudding) with salt caramel and almond brittle
6,00€

“Cantuccini” (Hazelnut cookies) and “Vin Santo”
6,00€

Dessert wines selection

Zhabib Ustica
45,00 euro bottle 0,375l  // 8,00 euro glass

Passito Colosi
25,00 euro bottle 0,50l  // 5,00 euro glass 

Grillo Verduzzo friulano
15,00 euro bottle 0,50l  // 3,50 euro glass

Moscato D’Asti

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Bollicine Italiane

Prosecco di Valdobbiadene
14,00 euro

Prosecco di Valdobbiadene Rose’
15,00 euro

Eclisse Paltrinieri Lambrusco di Sorbara
18,00 euro

Cantina della Volta “la prima volta”
30,00 euro

Cantina della Volta rosé
28,00 euro

Blanc de Morgeux Valle D’Aosta
28,00 euro

Monogram Franciacorta Blanc de blancs
25,00   euro

Monogram Franciacorta dosage zero
35,00 euro

Ferrari Perle’
40,00 euro

Champagne

Barbier-Louvet cuvée d’Ensamble
(Pinot nero 60% -Chardonnay40% dosaggio 8gr/litro)
50,00 euro

Pierre Arnould Grand Cru
(Pinot nero 75% chardonnay25% dosaggio 5gr/litro)

45,00  euro

Herve’ Dubois Blanc de Blancs Grand Cru
(Chardonnay 100% dosaggio 7gr/litro)

50,00 euro

Paul Lebrun extra brut Blanc de Blancs
(Chardonnay 100% dosaggio 4gr/litro)

55,00 euro

Dauby Blanc de Noirs
(Pinot nero 100% dosaggio 8gr/litro)

50,00 euro

Famille Delouvin Sauvage
(Pinot Meunier 100% zero dosaggio )

50,00 euro

Famille Delouvin Fauve
(Chardonnay 75% Pinot Meunier 25% zero dosage)

50,00 euro

Voirin-Jumel Blanc de Noirs Premier Cru
(Pinot nero 100% dosaggio 6gr/litro)

45,00 euro

Wharis Hubert Blanc de Blancs
(Chardonnay 100% zero dosaggio)

55,00 euro

Fernand Hutasse Brut Tradition
(Pinot nero 60% Chardonnay 40% dosaggio 8gr/litro)

40,00 euro

Louis Roederer Brut Premier
(Pinot Nero 40% Chardonnay 40% Pinot Meunier 20%dosaggio 9gr/litro)

60,00 euro

La nostra carta dei vini da Nord a Sud